Mississippi Mud Potatoes
Serves 4
15 mins prep
50 mins cook
65 mins total
A delicious baked potato casserole made with potatoes, bacon, and two types of cheese, seasoned and topped with melted butter for a rich flavor.
0 servings
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1: Preheat the oven to 350°F. 2: Peel and cut the potatoes into chunks. 3: In a bowl, mix the potatoes with salt, pepper, and Italian seasoning. 4: Add crumbled bacon, cheddar cheese, mozzarella, and mayo to the potato mixture. 5: Stir until well combined. 6: Transfer the mixture to a baking dish. 7: Top with melted butter. 8: Bake in the oven for 50 minutes.
