1: Preheat your oven.
2: Cook sausage and bacon until browned.
3: Add chopped bell pepper and onion to the skillet and sauté until softened.
4: In a large bowl, whisk together the eggs and add the cooked sausage mixture.
5: Tear up the biscuits and fold into the mixture, then add shredded cheddar cheese.
6: Pour the mixture into a baking dish and bake for 45 minutes to an hour until set.
