A delicious Honey Bun Cake made with a rich combination of yellow cake mix, butter, oil, eggs, sour cream, brown sugar, cinnamon, and nutmeg, topped with a sweet glaze of powdered sugar, vanilla extract, and milk.
1: Preheat the oven according to the cake mix instructions.
2: In a large bowl, mix the yellow cake mix, melted butter, oil, eggs, and sour cream until well combined.
3: In another bowl, combine brown sugar, cinnamon, and nutmeg.
4: Pour half of the cake batter into a greased baking pan.
5: Sprinkle half of the brown sugar mixture over the batter.
6: Pour the remaining batter on top and then sprinkle the rest of the brown sugar mixture.
7: Bake in the oven until a toothpick inserted comes out clean, about 30 minutes.
8: For the glaze, combine powdered sugar, vanilla extract, and milk in a bowl until smooth.
9: Once the cake is baked, allow it to cool slightly and then drizzle the glaze over the top.
