Oven-Roasted Garlic and Herb Potatoes

Name: Oven-Roasted Garlic and Herb Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 4
Ingredients: red petite potatoes; gold petite potatoes; butter; garlic cloves; parsley; rosemary; thyme; Parmesan cheese

15 mins prepServes 4

A delicious dish of oven-roasted potatoes seasoned with garlic and fresh herbs. The dish combines red and gold petite potatoes, melted butter, and a mix of herbs, baked to tender perfection.

4 servings

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Instructions

1: Preheat the oven to 375°F.

2: Prepare the potatoes by washing and chopping them.

3: In a large bowl, combine potatoes, melted butter, chopped garlic, parsley, rosemary, and thyme.

4: Bake in the oven until fork tender.

5: Top with shredded Parmesan cheese before serving.

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Oven-Roasted Garlic and Herb Potatoes

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