A delicious lemon pudding cake made with lemon cake mix, pudding mix, eggs, milk, melted butter, sour cream, and vanilla extract, topped with a sweet icing.
1: Preheat the oven to 325°F.
2: In a large bowl, mix together the lemon cake mix, lemon pudding mix, eggs, milk, melted butter, sour cream, and vanilla extract until well combined.
3: Pour the mixture into a greased cake pan.
4: Bake for about 30 minutes or until a toothpick comes out clean.
5: For the icing, mix powdered sugar with heavy cream or milk until smooth.
6: Once the cake is cool, drizzle the icing on top.
