Cookies and Cream Cinnamon Roll Cake
Serves 1215 mins prep34 mins cook
This Cookies and Cream Cinnamon Roll Cake is a delightful treat with layers of flavorful cake, crunchy Oreos, and a sweet brown sugar cinnamon mixture, topped with icing for added sweetness. Perfect for dessert lovers! The cake is made using a box cake mix and is baked to perfection.
0 servings
What you need
Instructions
1: Mix box cake mix with eggs, butter, milk, and vanilla extract. Mix well. 2: Fold in crumbled Oreos. 3: In a separate bowl, mix brown sugar and cinnamon together. 4: Add 1/4 of cake batter to Bundt cake pan, sprinkle on 1/2 of the brown sugar and cinnamon mixture. 5: Top with remaining cake batter, add the remaining brown sugar mixture, and top with remaining batter. 6: Bake on 350° for 33-34 minutes. 7: For icing, mix powdered sugar, milk, and vanilla extract. 8: Garnish with cookie crumbs and half cookies.View original recipe