Baked Cabbage
Serves 415 mins prep50 mins cook
A delicious baked cabbage dish made with smoked sausage, bacon, onions, and bell peppers, seasoned with various spices. Perfectly baked at 375° for a great side dish or main course.
0 servings
What you need
Instructions
1: Cut the cabbage into squares. 2: Slice and cook the beef smoked sausage and bacon. 3: In a baking dish, combine cabbage, smoked sausage, bacon, onions, and bell peppers. 4: Add water (chicken broth) and season with pepper, Lawry’s, Cavender’s, smoked paprika, onion powder, garlic powder, and chicken bouillon. 5: Bake at 375° for 50 minutes or 40 minutes for crunchy cabbage.View original recipe