Garlic Parmesan Melting Cabbage
Serves 410 mins prep40 mins cook
A delicious melting cabbage dish featuring garlic, Parmesan cheese, and creamy texture, baked to perfection.
0 servings
What you need
Instructions
1: Preheat the oven to 350°. 2: Prepare the cabbage and place it in a baking dish. 3: Melt butter and sauté sliced onions until translucent. 4: Add minced garlic cloves and roasted garlic paste to the onions, cooking briefly. 5: Mix in the cream cheese until melted and smooth. 6: Pour the chicken broth over the cabbage, then top with the creamy mixture. 7: Sprinkle Parmesan cheese on top. 8: Bake in the oven for 40 minutes.View original recipe