Sausage and Cream Cheese Crescent
Serves 415 mins prep20 mins cook
A delicious breakfast dish made with sausage, cream cheese, and crescent rolls, baked until golden brown.
0 servings
What you need
Instructions
1: Preheat oven to 350°F. 2: Brown the sausage in a skillet. 3: Add chopped bell pepper and onion to the skillet and cook until soft. 4: Mix in cream cheese until well combined. 5: Roll out the Crescent rolls on a baking sheet. 6: Place a spoonful of the sausage mixture on each Crescent roll. 7: Sprinkle with Mozzarella cheese. 8: Roll up and seal the edges of the Crescent rolls. 9: Bake in the preheated oven until golden brown.View original recipe