Homemade Bread
Serves 10120 mins prep25 mins cook
Delicious homemade bread made with bread flour, sugar, salt, yeast, and water, baked until golden brown.
0 servings
What you need
Instructions
1: Combine 3 1/2 cups of bread flour, 1/3 cup sugar, 1 tsp salt, and 2 1/4 tsp yeast in a bowl. 2: Add 1 1/2 cups of warm water (110°) and 1 tsp vegetable oil; mix until combined. 3: If the dough is sticky, add the additional 1/2 cup of flour. 4: Let the dough rise for 2 hours. 5: Form the dough into a ball; let it rise for an additional 1 hour. 6: Preheat the oven to 375°F. 7: Bake the dough for 20-25 minutes or until golden brown.View original recipe